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J blue
J blue
@jblue@mastodon.world  路  activity timestamp 7 days ago

*BIG* Pepper Thread 1/馃У

I grew over 29 varieties of peppers in 2025. This thread reviews growth/productivity, cold tolerance and gives an honest detailed description of taste (fresh, dried and how it blends with other ingredients when cooking).

I hope people will find it useful for reference.

#garten #jardin #jardim #gardening #peppers #paprika #chiles #piment #solarpunksunday #bloomscrolling

A collection of jars filled with various dried peppers, including aj铆 panca, milder peppers, and a mix of others. The jars are labeled with their contents and arranged on a dark background.

The tiny jar on top of the larger ones isn鈥檛 labeled. It鈥檚 dried biquinho salmao.
A collection of jars filled with various dried peppers, including aj铆 panca, milder peppers, and a mix of others. The jars are labeled with their contents and arranged on a dark background. The tiny jar on top of the larger ones isn鈥檛 labeled. It鈥檚 dried biquinho salmao.
A collection of jars filled with various dried peppers, including aj铆 panca, milder peppers, and a mix of others. The jars are labeled with their contents and arranged on a dark background. The tiny jar on top of the larger ones isn鈥檛 labeled. It鈥檚 dried biquinho salmao.
A woven basket filled with a colorful assortment of various types of peppers in different shapes, including red, orange, yellow, and black, resting on a bed of green grass.
A woven basket filled with a colorful assortment of various types of peppers in different shapes, including red, orange, yellow, and black, resting on a bed of green grass.
A woven basket filled with a colorful assortment of various types of peppers in different shapes, including red, orange, yellow, and black, resting on a bed of green grass.
A close-up of a white flowering plant against a clear blue sky, with green leaves visible in the foreground. The flower has five petals with yellow lacey nectar guide markings.

These markings distinguish this pepper as a baccatum species. The flower came from the Aj铆 habanero.
A close-up of a white flowering plant against a clear blue sky, with green leaves visible in the foreground. The flower has five petals with yellow lacey nectar guide markings. These markings distinguish this pepper as a baccatum species. The flower came from the Aj铆 habanero.
A close-up of a white flowering plant against a clear blue sky, with green leaves visible in the foreground. The flower has five petals with yellow lacey nectar guide markings. These markings distinguish this pepper as a baccatum species. The flower came from the Aj铆 habanero.
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J blue
J blue
@jblue@mastodon.world replied  路  activity timestamp 17 hours ago

52/

Trinidad Pimento Seasoning (chinense)

This was probably the most interesting pepper I grew in 2025 just for the rose flavour.

Fresh: very floral, like sweet rose and peony. Some chinense. The super floral flavour remains and permeates whatever you鈥檙e cooking/baking. It鈥檚 intense.

Dried: mostly toasted bread, some floral flavour remains.

Strangely elongated irregular red peppers on a wooden cutting board. One is cut in half showing the interior. The flesh is fairly thin.
Strangely elongated irregular red peppers on a wooden cutting board. One is cut in half showing the interior. The flesh is fairly thin.
Strangely elongated irregular red peppers on a wooden cutting board. One is cut in half showing the interior. The flesh is fairly thin.
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